Picrorhiza kurroa Review

Picrorhiza kurroa is a herb that has been widely used in the Ayurvedic medicine and is commonly called as Kutki or Kutaki. It contains a "bitter principle" which is a mixture of two molecules, the irioid glycosides known as picroside I and picroside II and the overall mixture may then be referred to as kutkin. Picrorhiza kurroa has been shown to have hepatoprotective properties meaning to say, it protects the liver from harmful compounds and substances. Studies have confirmed and supported this claim and is notably protective against Tylenol, Alcohol, and the deathcap mushroom with a potency that is greater than silymarins, the active ingredients in milk thistle. However, further resaerches and clinical studies should still be conducted regarding Picrorhiza kurroa. It is also known as Kutki, Picrorhiza scrophulariiflora, Katuki, Kurro, Kutkin, Picroliv, Picrolax.

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